Easy, cheap and good!
1 pound hamburger
1 small yellow onion, halved & chopped
1 package 16oz frozen tator tots
1 can cream of chicken or cream of mushroom soup
2/3 cup milk
1 cup shredded cheddar cheese or more...
-in a large skillet brown hamburger and onion over medium-high heat
-season with salt & pepper
-transfer to greased 2 quart casserole dish
-top with tator tots
-combine soup and milk, whisk
-pour over tator tots
-sprinkle with cheese
-bake uncovered at 350 for 30-40 minutes
Enjoy!
No comments:
Post a Comment