2 boneless skinless chicken breasts, cut into strips
2 cups broccoli florets
1 cup uncooked rice
10oz tub Philadelphia Original Cooking Creme
1 tsp lemon zest
In a skillet over medium heat, put in 1 Tbs olive oil, add your chicken strips, season with garlic salt, onion powder, and lemon pepper seasoning. Stirring often while cooking.
Start cooking your rice according to package.
When chicken is done, add broccoli, and cooking creme, stir together, let set for 2 minutes, add lemon zest.
Serve over rice.
I went to one of those Philadelphia Home cooking shows and picked up this yummy recipe. Those new cooking creme's are pretty easy and good to cook with.
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