Jun 4, 2012

Turkey Lettuce Wraps

I love PF Changs lettuce wraps so this is what I came up with between another online recipe and my own tweaking.

1 lb ground turkey or chicken
1/2 medium onion, minced
2 large garlic cloves, minced
1 tbsp sesame oil
2 1/2 tbsp soy sauce
1/2 tbsp water
1 tbsp peanut butter
1/2 tbsp honey
1 tbsp + 1 tsp rice vinegar
2 tsp chili garlic sauce
dash of pepper
3 green onions chopped
8oz can sliced water chestnuts, chopped
1/4 dry roasted peanuts
10 or so outer lettuce leaves, rinsed and patted dry

**Heat a skillet over medium high heat and add ground turkey, onion, gralic, salt and pepper.

**Meanwhile, in a microwave safe bowl mix together: sesame oil, soy sauce, water, peanut butter, honey, rice vinegar, chili garlic sauce and pepper. Heat in microwave for 20 seconds, then pour over turkey once its completley cooked.

**Add green onions and water chestnuts to the skillet and let cook for another 2 minutes. Sprinkle with chopped peanuts and serve with cold lettuce leaves.

***I also make a sauce to add on top of the wrap.
In a small bowl mix together
2 tbsp soy sauce
2 tbsp chili garlic sauce
2 tsp yellow mustard

(If you want it more spicy add more chili garlic sauce, if you made it too spicy add more soy sauce. the redder it is the hotter)

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